sweithtasld: Famous Cookbooks on Gourmet Cakes

Gourmet cakes are served during birthdays, anniversaries and other special
occasions. Although you can just buy the cake online or at any bakeshop,
the best gourmet cake can be done at home. The steps are basic and easy.

Gourmet cakes are delectable desserts that can be bought in stores. It can
be given as a gift, as a dessert, or for anniversaries, birthdays and
other special celebrations. You can also bake one yourself and save a lot
from it. You can look into recipe books to guide you.

Here are some of the famous gourmet cake recipe cookbooks:

Junior's Cheesecake Cookbook

This cheesecake recipe cookbook made by Beth Allen and Alan Rosen contains
50 delectable recipes for cheesecakes, New York style.

This is based from the best cheesecake selling restaurant known as
Junior's Restaurant. They are now revealing their all-time favorite
recipes so that everyone can enjoy their award winning cheesecakes. Some
of the cheesecake recipes they included are the All Cream Cheese, On a
Sponge Cake Crust, and No Sour Cream among others. This is from the
Junior's Original New York Cheesecake, which started everything, up to the
cheesecakes with a twist in flavor like Rocky Road, Pumpkin Mousse and
Banana Fudge.

It also includes small cheesecake recipes like Little Fellas to their
newest creation, their Skyscraper Cheesecakes with layers of cake flavors
like Lemon Coconut, Carrot Cake and Boston Cream Pie among others.

This recipe book was released just last October 2007. It is illustrated
with English texts. It has about 176 pages. The author of the book is Alan
Rosen, Harry Rosen's grandson. Hence, Harry Rosen is the founder of
Junior's Restaurant situated in Times Square, Grand Central Station and
Brooklyn.

The Cake Mix Doctor

This recipe book was made by no less than Anne Byrn. The book mainly
focuses on cake recipes with a touch of doctoring for the actual package.
This is thru touches of cocoa powder, sweet butter, poppy seeds, and eggs,
vanilla yoghurt, grated lemon zest and sherry that make up the delicious
Charleston Poppy Seed Cake.

With the recipes in this book, even beginners can learn recipes like
Toasted Coconut sour Cream Cake and Devilishly Good Chocolate Cake to
Caramel Cake, Holiday Yule Log and various cheesecake recipes. There are
also sheet cakes, coffee cakes, bars and brownies and pound cakes.

The book comprises of 175 quick and easy-to-cook cake recipes. The foods
are tender, moist, deep, rich and even complexly flavored. This is all
thanks to Anne Byrn, a self-described purist and award-winning food
writer. Her recipes promote ease-of-use, convenience and dependability. It
also has a Q&A portion where in all possible questions and tips about
cooking cakes are indicated. This recipe book comprises of 464 pages in
paperback material. It was published last November 1999 in English text.

Southern Cakes: Sweet and Irresistible Recipes for Everyday Celebrations

This recipe book was written by renowned cooking teacher, Nancie
McDermott. Residing in North Carolina, she was able to make this book
possible with the help of Becky Luigart-Stayner, a photographer of various
magazines and living in Alabama.

You will love the cake recipes of Southerners, especially the chocolate
goodness of the Mississippi Mud. This book consists of 65 recipes like
Peanut Cake, Humble Pear Bread, Jelly Rolls and Jam Cakes among others. It
even has a whole chapter for coconut and chocolate cakes. You will also
learn from its section on Baking 101 about cake basics and finishing
touches such as frosting the cakes. It also has tips on storage, assuring
fresh and long-lasting flavors for every slice.

sweithtasld

วันพฤหัสบดีที่ 6 สิงหาคม พ.ศ. 2552

Famous Cookbooks on Gourmet Cakes

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